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Specials Menu
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Soup of the day |
£3.50 |
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Moules Mariniere, Frit or French Bread |
£5.95 |
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Woodland Mushroom Risotto with Fresh Parmesan |
£5.50 |
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Mozzarella and Parma Ham Salad with Sun Blush Tomatoes and Pesto |
£6.35 |
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Caesar Salad with Grilled Chicken Breast |
£7.50 |
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Salad of Flat Cap Mushroom, Grilled Goats Cheese and Pancetta |
£6.95 |
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Pan Fried Squid Salad with Sweet Chilli and Thai Fish Sauce |
£7.50 |
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Thai Salad of Crispy Duck and Peanuts |
£5.25 |
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Cumberland Sausage and Mashed Potato with Onion Gravy |
£6.50 |
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Madras Lamb Curry with Basmati Rice and Naan Bread |
£9.00 |
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Roast Fillet of Salmon with Wok Fried Noodles and King Prawns |
£9.75 |
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Fillet of Sea Bass with Spanish Style Seafood Rice |
£13.00 |
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Ribeye Steak with Mashed Potatoes, Roast Shallots, Mushrooms and Lardons |
£11.00 |
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More choices on the board and in the main menu which includes sandwiches and salads.
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